CUSTOM BEEF PROCESSING

We have been custom slaughtering Cattle & Hogs since the 1950’s. Beginning in the Shenandoah Valley of Virginia, Simon Yoder began a custom processing business. Since relocating to Henry County in Tennessee the next generation has continued the business. We proudly offer the expertise we have developed over the years in helping you put the best of the farm raised beef and pork in your freezer.
"USDA Inspected Meat Processing Facility".
Standard packaging includes vacuum packaging.

Click on the link below to download a pdf file of our complete services and prices.
BEEF PROCESSING PRICES​

For more information about our services at
Yoder Bros Meat Processing
Call Us at (731) 642-3333
1650 Briarpatch Lake Rd
Paris, TN 38242-6554