CUSTOM PORK PROCESSING
We have been custom slaughtering Hogs since the 1950’s. Beginning in the
Shenandoah Valley of Virginia, Simon Yoder began a custom processing business. Since
relocating to Henry County in Tennessee the next generation has continued the
business. We proudly offer the expertise we have developed over the years in helping
you put the best of the farm raised pork in your freezer. We are a
"USDA Inspected Meat Processing Facility".
Standard packaging includes vacuum packaging.
We have been custom slaughtering Hogs since the 1950’s. Beginning in the
Shenandoah Valley of Virginia, Simon Yoder began a custom processing business. Since
relocating to Henry County in Tennessee the next generation has continued the
business. We proudly offer the expertise we have developed over the years in helping
you put the best of the farm raised pork in your freezer. We are a
"USDA Inspected Meat Processing Facility".
Standard packaging includes vacuum packaging.
Click on the link below to view or download a pdf file of our complete services and prices.
View-able and printable prices:
PORK PROCESSING PRICES
View-able and printable prices:
PORK PROCESSING PRICES
For more information about our services at
Yoder Bros Meat Processing, LCC
Call Us at (731) 642-3333
1650 Briarpatch Lake Rd
Paris, TN 38242-6554
Yoder Bros Meat Processing, LCC
Call Us at (731) 642-3333
1650 Briarpatch Lake Rd
Paris, TN 38242-6554